Here’s a fun Halloween treat you can make with spiders, candy eyes, gummy worms, and little ghosts! It’s easy, colorful, and doesn’t require baking.
Ingredients
- 1 package chocolate sandwich cookies
- 2 boxes instant chocolate pudding mix (3.9 oz each)
- 4 cups cold milk
- 1 container whipped topping (8 oz)
- Gummy worms
- Candy pumpkins
- Candy eyeballs
- Mini marshmallows
- Chocolate candies for spider bodies
- Black licorice strings for spider legs
Directions
- Crush the chocolate cookies until they look like dirt.
- Prepare the chocolate pudding with the cold milk according to the package.
- Fold the whipped topping into the pudding.
- Spread the pudding into a large serving dish.
- Sprinkle the crushed cookies over the top.
- Make spiders using chocolate candies and short pieces of black licorice for legs.
- Add gummy worms crawling through the cookie dirt.
- Decorate with candy pumpkins, marshmallow ghosts, and candy eyeballs.
- Refrigerate until you’re ready to serve.
A fun extra: Use a little melted chocolate to attach candy eyes to the marshmallows and make tiny ghost!



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