Spooky Tortilla Crisps!


canstockphoto1878725 (1)
BY
ELISE BAUER

 Ingredients:

  •  1/4 cup sugar
  • 1 1/2 teaspoons cinnamon
  • 4 Tbsp butter, melted
  • 2 flour tortillas 
  • Directions
  • First thing you want to so is,cut every flour tortilla  with a cookie cutter to cut and shape 6 to 8 wedges. Next  Line a baking sheet with parchment paper or foil as you preheat the oven to 350 F.
  • Next: In melted butter, dip the tortilla pieces, then one side in cinnamon sugar places on a lined baking sheet.
  • Next: mix in a small small bowl, the cinnamon, sugar and spread out  over the bottom of a small plate, and Melt butter in a small bowl.
  • Next: dip the cut flour tortilla pieces into the melted butter, shake off the excess glentry and place them on the plate cinnamon sugar.
  • Then on the lined baking tray, place the coated tortilla pieces cinnamon side up
  • Bake at 350F for 10 minutes or until the tortilla crisps are  “Crisp”
  • Then remove from oven and let cool about 2 minutes.
  • View the many great holiday recipes from the folks at simply recipes.
  • simplyrecipes.com

Photo licensed by:

(c) Can Stock Photo / monkeybusiness

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