Ingredients:

•  1/4 cup sugar
• 1 1/2 teaspoons cinnamon
• 4 Tbsp butter, melted
• 2 flour tortillas 
• Directions
• First thing you want to so is,cut every flour tortilla  with a cookie cutter to cut and shape 6 to 8 wedges. Next  Line a baking sheet with parchment paper or foil as you preheat the oven to 350 F.
• Next: In melted butter, dip the tortilla pieces, then one side in cinnamon sugar places on a lined baking sheet.
• Next: mix in a small small bowl, the cinnamon, sugar and spread out  over the bottom of a small plate, and Melt butter in a small bowl.
• Next: dip the cut flour tortilla pieces into the melted butter, shake off the excess glentry and place them on the plate cinnamon sugar.
• Then on the lined baking tray, place the coated tortilla pieces cinnamon side up
• Bake at 350F for 10 minutes or until the tortilla crisps are  “Crisp”
• Then remove from oven and let cool about 2 minutes.
• View the many great holiday recipes from the folks at simply recipes.
• simplyrecipes.com

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(c) Can Stock Photo / monkeybusiness