Pumpkin Face Cake 1950’s


Recipes

Join me for a Great Halloween Recipe!

Bake a layer cake as directed on box of Betty Crocker Honey Spice Cake Mix.

Put layers together and frost with Butter Icing (see below) tinted orange (mix red and yellow food coloring for a pumpkin color).

Make a Jack-O-Lantern face with flat black jelly candies and candy corn.
Butter Icing

Blend together:
1/3 cup soft butter
1 cup sifted confectioners’ sugar
1 1/2 tsp. vanilla
3 tbsp. cream or milk

Then stir in:
Beat well to make icing fluffy.

Add a little more milk or sugar if you need it to make the icing just right to spread.
Photo used under license from (c) camstock photos